STORE SUPERVISOR / INVENTORY CONTROLLER
Our client is looking for a store supervisor. The ideal candidate will be responsible for supervising parts operations within the stores to maximize return on investment, optimizing parts department processing to ensure customers satisfaction so as to achieve 100% or as close to pick rate.
JOB DESCRIPTION
Maintaining systems that ensure the security and integrity of stores items
Ensure security of the building and stock
Investigate cost reduction measures in all aspects of warehouse transactions and activities
Suggest measures of improvement and development of the Stores
Advises users regarding stock items or supplies suitable for needs using knowledge of and experience with goods or materials
Our client is looking for farm manager to join their team. The Farm Manager will be responsible for planning, organising and managing the activities on the farm as well as carry out training on livestock keeping.
JOB DESCRIPTION
Oversee the day to day management of the farm
Planning activities for farm staff, mentoring and monitoring them
Proper administration, reporting and documentation of farm activities
Track stock of farm supplies, equipment and place orders where necessary
Arranging the maintenance and repair of farm buildings, machinery and equipment
Establish and manage the livestock component
Conduct trainings for farmers in villages and at the farmer training centre
Maintaining and monitoring the quality of yield, whether livestock or crops
Understanding the implications of the weather and making contingency plans
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A fabulous opportunity for a Food technologist is open. The Food Technologist will be responsible for establishing the Food Processing and Product Development department at the Farm
JOB DESCRIPTION
Source ingredients for products, and find the best ways of combining, processing, storing and preserving them to maintain taste and nutritional value.
Source equipment and tools for the food processing facility.
Develop packaging, marketing plans and manufacturing processes for these products.
Develop new and improve existing food products, and set standards for producing, packaging and marketing food.
Develop the Food Processing department and product line at the Farm.
Training of staff, farmers and pastoralists in Food processing, packaging and value addition
Testing and examining samples.
Monitoring the use of additives in food products.
Performing any other duties related to his/her work as assigned by his/her leader.
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